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Adrian Kolbo likes a chance to blow stuff up, we talk to him about the logistics of the fireworks display. We've also got a lot more terrific music from…
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Dine Out for Education is an day-long event where you can order food at participating eateries and the money goes to help kids in the reduced lunch…
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Greek food is so much more than gyros, that said, you can get a really good gyro at the Holy Trinity Greek Orthodox Church this weekend. It's Greek Fest,…
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Everybody's been talking about the moon all week so we're focusing on the principal component of the moon....cheese. (It's made of green cheese, right?)…
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Katelyn Brinkerhoff, from ISU Extension & Outreach (and super interns, Claire Growth and Gustavo Flores) sit down with guest host, Steve Smith to talk…
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Burritos, Gyros, BBQ, Craft Beers, acres of Funnel Cakes and big ole' Turkey Legs! All that and some new stuff too. Adrian welcomes Dave Bernstein to talk…
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Adrian was out of town and we were already at the Dorothy Pecaut Nature Center so Sheila Brummer took a few extra minutes to talk to naturalist, Dawn…
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Sioux City Food Truck Fridays is back this summer at Pearl Street Park across from the LaunchPAD Children's Museum. Sam Burrish is here to talk about all…
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Ho Chunk Farms Ag Business Manager, Aaron LaPointe and Brian Mathers, Executive Director of the Ho Chunk Community Development Corporation stop by to talk…
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Adrian talks about some upcoming events this summer for the Food Bank of Siouxland. Development Director Jennifer Hart tells us about the "Leader of the…