Food for Thought
Fridays, 12:10 pm
Join Siouxland Public Media’s Adrian Kolbo for “Food 4 Thought” Friday afternoons at 12:10 preceding “Friday Film Scores” on KWIT-KOJI.
A variety of local topics are discussed ranging from recipes, organically grown foods, food fundraisers and restaurants to food safety and preparing healthy meals.
Guests from the community are regularly featured on the show with Adrian.
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Latte Art, coffee art, all kinds of coffee-themed activities and demonstrations if you're one of those people who won't do anything until that first cup…
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Siouxland Habitat for Humanity's Katie Roberts gives us all of the Baconfest information she has this time on Food For Thought. The 5th Annual Baconfest…
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It's a coffee talk this time on Food For Thought, but probably like none you've heard before. Adrian talks with Christine McAvoy about Saturday's…
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The Dorothy Pecaut Nature Center's Education Program Director, Dawn Snyder joins Adrian on this edition of FD4T. Dawn doesn't bring any box turtles, corn…
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Adrian welcomes Claudia Hessa from the Sugar Shack Bakery to FD4T this time. Claudia is prepping for a couple of upcoming baking competitions, Baconfest…
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We're talking Demonstration Kitchens, Production Kitchens, Theory Kitchens and how not every student that gets a job in the culinary field is working in a…
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Grab your Stetson and your Tony Lamas, the 42nd Annual Boys & Girls Club of Siouxland Western Steak Dinner is coming up. Adrian welcomes Amy Niewohner…
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We usually focus on the EATING food on FD4T but that's only half the story. Dr. JD Welander from Midlands Clinic joins Adrian today. Dr. Welander talks…
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Brioux City is a fairly new brewery in Sioux City, located adjacent to a fairly old bar. Marty's Tap now offers four of Brioux City's offerings at any…
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