KWIT

Food for Thought

Food For Thought 3.17 Gnarly Pepper

Mar 17, 2017
Butternut Squash Soup and Dark Chocolate Pumpkin Swirl Bread
Ally Karsyn

Today, we talk with Siouxland Public Media's arts producer, Ally Karsyn, about comfort food that doesn't involve a Velveeta loaf. She shared her recipe for butternut squash soup and dark chocolate pumpkin swirl bread.

Food For Thought 2.10.17 - Wine on a Dime

Feb 10, 2017

Food 4 Thought - Waffles 4 Warriors

Sep 23, 2016

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